Smoked Chicken, Mango & Iceberg Salad

TO PREP 20 minutesBulmer Farms Iceberg Lettuce

HOW EASY? Super Easy

SERVES 4

RATING *****

Recipe by Michelle Southan

INGREDIENTS

1 iceberg lettuce, finely shredded

3 smoked chicken breast fillets, thinly sliced
2 mangos, peeled, cut into thin wedges
1 red onion, cut into thin wedges
1 bunch fresh mint, leaves torn or shredded
½ cup (130g) natural yoghurt
2 tablespoons chopped fresh coriander, plus extra to serve
1 tablespoons sweet chilli sauce
2 tablespoons fresh lime juice

METHOD

Combine the lettuce, chicken, mango, onion and mint in a large bowl.

Combine the yoghurt, coriander, chilli sauce and lime juice.

Divide the salad among serving bowls. Drizzle with a little dressing and scatter over extra coriander leaves. Serve immediately with extra dressing on the side.